A spicy and flavorful Thai noodle dish, this dish is made with stir-fried, wide, flat rice noodles and fried tofu, mixed vegetables and cooked in a chili garlic sauce with sweet basil leaves and features bell peppers, tomato and broccoli.
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Mixed vegetables and fried tofu with red or green curry paste, coconut milk, bamboo shoots, bell peppers, green beans and eggplants
A favorite Thai dish, this vegetarian stir-fried thin rice noodle dish is made with fried tofu, mixed vegetables and is served w/ bean sprouts, a slice of lemon and ground peanuts on the side
Mix vegetables and fried tofu in savory curried peanuts sauce with coconut milk and aromatic kaffir lime leaves