Perfect with white jasmine rice, this dish is cooked with mixed seasonal vegetables and fried tofu in a light brown garlic sauce. This dish can also be made spicy.
See those other items from LUNCH VEGETARIAN.
Thai style fried rice with fried tofu and vegetables including, but not limited to, tomatoes, peas, carrots, green onion and white onion
Mixed vegetables and fried tofu with red or green curry paste, coconut milk, bamboo shoots, bell peppers, green beans and eggplants